Категорија: Serbia

Because of the burning history of the Balkans, Serbian food and cuisine are influenced by Turkish, Hungarian, and Greek foods. The most common foods include pasulj (a stew made of beans and pork ribs), sarma (cabbage leaves stuffed with minced meat and rice), roštilj (barbeque, grilled meats), cevapcici (small, elongated minced meatballs served with chopped

Na visokoj litici iznad reke, koja je usekla sebi korito u ovom kršu, pojavi se mladi orao. Prvo pažljivo osmotri dubinu ispod sebe, zelene meandre reke između sivog stenja, visoke litice na suprotnoj strani, zatim nebo na kome ne beše nijednog oblačka. „Idealan dan za letenje“, pomisli orlić pa zalepeta širokim krilima. Ispod njega, na

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